Unless you grew up eating okra, the vegetable can be intimidating to use. It's all thanks to its mucilage, a slimy substance that can be off-putting to some. However, when cooked properly, okra can ...

This video shows a straightforward southern method for making "fried okra" and "yellow squash" with a crisp, golden coating. It breaks down how to slice the vegetables, season them properly, and use a ...

Did you grow up eating fried okra made like this recipe? In this video, Ivy Odom shows you how to pan-fry okra with a dusting ...

Okra is one of those ingredients that people either love or hate—mainly because if you don't prepare it properly, it can taste slimy and unappealing. The truth is this Southern staple can be cooked ...

Okra, a warm-weather favorite across the tropical regions of Africa, Southeast Asia and North America, is special for the texture it imparts to any dish. The elongated, star-shaped ribbed pods are ...