Brussels sprouts have a bad reputation but these recipes may help even hardened sceptics overcome bad memories and embrace these healthy vegetables. Some complain they are bitter but preparing them in ...

Honey Roasted Brussel Sprouts are crisp on the outside, and tender on the outside for a totally delicious vegetable side dish ...

We liken cooking Brussels sprouts to a delicate dance: Too much heat makes them too soft, while not enough results in too firm veggies. Thankfully, cooking the sprouts in an Instant Pot removes any ...

PITTSBURGH (KDKA) -- Rania Harris is back in the kitchen showing us how to make her recipe for Brussels sprouts with Apples and Bacon. In a small bowl, whisk together the vinegar, oil, mustard, and ...

Alexandra Jones is a CNET contributor who writes about food, farming, gardening, and climate change. Her work has been published in USA Today, Forbes Food & Wine, Ambrook Research, and the ...

Modern Brussels sprouts are less bitter and more flavorful, thanks to smart breeding that improved both taste and texture. Chefs choose frying as the best way to cook Brussels sprouts because it makes ...

If you're looking to prepare a batch of Brussels sprouts, one cooking method for the cruciferous veggie beats all other ...

Love them or hate them, Brussels sprouts are a key component of every proper Christmas dinner. When cooked correctly, they can be deliciously crispy, caramelised, and have little to no bitterness.

Brussels sprouts have a terrible reputation as many believe they are naturally smelly and bitter, but they can taste incredible if they are cooked properly. Most people only cook Brussels sprouts for ...