We love Irish cooking (especially these classic Irish recipes). It’s exceptionally homey, with hearty ingredients and fresh produce. The best meals, like Colcannon potatoes, soda bread and Irish stew, ...

Truth be told, I had another recipe planned for today’s column. But, then, I happened upon J.P. McMahon’s Irish beef stew. Interesting, I thought, but really, does the world need another Irish recipe?

One of my favorite dishes to make for St. Patrick’s Day is a rich, hearty lamb stew. It offers comforting solace against whatever weather March is throwing at us and goes well with celebratory drinks.

AMISH COUNTRY, Ohio (WJW) — Country chef Lee Ann Miller loves putting an Amish twist on any recipe she cooks. Just in time for St. Patrick’s Day, Lee Ann shares a recipe for Traditional Irish Stew ...

This time of year — when it’s cold and the sun sets so early — our main evening event is a cozy dinner at home. I’ve been craving soups and stews this winter more than usual, so this week’s recipe is ...

St. Patrick's Day is quickly approaching. What better way to celebrate the holiday than with some traditional Irish Stew? John Cosgrove spoke with KARE 11 about the holiday, the history of Irish ...

Not just for St. Patrick's Day, Irish stew (AKA Guinness stew) is the pinnacle of comfort food, worthy of being celebrated all year long. Traditionally made with lamb, I opted for beef chuck for an ...

ROSEMOUNT, Minn. — A bar and restaurant in the southeast metro will soon be getting jiggy with it... as in the Irish jig. And, with a name like The Clover, you can be sure it's celebrating St. Patrick ...

Traditional Irish recipes, such as colcannon, corned beef and Irish stew, serve as both comforting classics and festive fare for St. Patrick's Day celebrations. New kitchen gadgets allow home cooks to ...

When St. Patrick’s Day rolls around, most of us immediately picture bright green treats, four-leaf clovers, and maybe a festive Irish drink or two. (And hey, there’s nothing wrong with that!) But the ...

Before my mother married my father in 1949 at Our Lady of Perpetual Succour in Dublin, she worked as the cook for a Mrs. Darley in the Anglo-Protestant enclave of Foxrock. This is the same ...