The best dishes are those made from memory. You don't need to crack open a cookbook because the staple ingredients and simple steps are already imprinted in your mind (and your pantry). They just work ...

Truth time: I’m pretty boring usually when it comes to my beverage choices. A tall glass of ice water, a hot black coffee or a refreshing unsweetened iced tea is typically all my heart desires. That ...

Heat a medium saucepan over medium heat. Add 2 tablespoons butter and melt. Whisk in flour and allow to cook for 1 minute. In a medium bowl stir together ginger ale, soy sauce, garlic, garlic powder, ...

An Aperol spritz is definitely one of those cocktails that immediately conjures up images of pool parties and relaxed mediterranean vacations. Though many adore its cheery summer hue of orange and its ...

This sweet, spicy and saucy chicken only tastes like you spent hours making it. Using rotisserie chicken cuts down on the cooking time while ginger ale, barbecue sauce, brown sugar and mustard bring ...

Iced tea and lemonade go together like shrimp and grits. The result is simply the most refreshing beverage ever. This ...

Yes, there are only three RSVP recipes this month--but you could make a damn good summer dinner with all of them. You have an entree, a dessert, and the beginnings of a cocktail. All you need is an ...

Top winners (front row from left) Rita Fishman, Shirley Weintraub and Debra Zion are joined by chefs Angel Rodriguez (back row left) and James Iatrou. Annie Wermiel You could cut the tension in the ...

Ginger is good for you and adds a pow of flavor in the kitchen. It can be stir fried, sautéed, baked, grilled, used in soups, etc. Its history as a spice and medicinal food goes back to fourth century ...