If you were looking for a reason to love Mexican food even more, let us introduce you to flautas: Rolled and deep-fried, the flute-shaped tortillas are filled with flavorful meats and piled high with ...

Q My family has been going to Ole’ Ole’ in Plantation for many years. We love their Chicken flautas and would love it if you could get the recipe for this yummy dish so we can make them at home. Thank ...

Butternut squash makes an ideal filling for these flautas, especially when steamed so it retains a firm texture to bite into. You’ll need 12 toothpicks to secure the ends of the tortillas as you roll ...

Apparently, the easygoing flauta concept was inspired by the pair’s many trips to Mexico, particularly Guadalajara, where the dish is prepared frequently. There are many direct interpretations on the ...

A big tray of flautas, or “flutes,” is sure to get everyone in the room feeling festive. 2 cups cooked and shredded chicken breasts or thighs Instructions: Place the shredded chicken in a large bowl.