Place the ham on a large baking tray and cover it with a sheet of tinfoil. Place in oven and cook at 200 degrees for three hours. Take out the ham and let it sit in a warm place for one hour, then ...

Every family has those tried and true holiday recipes that have become a tradition for their Thanksgiving celebration. These ...

When Easter rolls around, it’s prime time for ham. And for those who only buy or cook ham this time of year, plenty of question crop up. What's the difference between the butt and shank portion? How ...

The recipes I share aren’t based on Google trends of what’s popular; they’re simply what I’ve been cooking for myself over the past week. For instance, I love breakfast, but after weeks of scrambled ...

When there are so many things that need to get in the oven for your holiday dinner, why not do most of the main dish on the stovetop? That’s what we do with this ham — which, of course, frees up the ...

When there are so many things that need to get in the oven for your holiday dinner, why not do most of the main dish on the stovetop? That's what we do with this ham - which, of course, frees up the ...

Mark Moriarty’s latest cookbook, Season, celebrates the best of seasonal ingredients while teaching you how to season your food for fantastic flavour. A master of taste, the TV chef shares his ...

For those of you hosting Easter dinner this weekend, a spiral ham is a simple and impressive way to feed a crowd. Unlike roasted chicken or beef, there's little chance of serving up either a bone-dry ...