For the last few weeks, Annie Bonda has seen the delicious pan dulce from Las Conchas and positive word of mouth on social media.

By the 20th century, bakeries had an abundance of pan dulce, including the first conchas. Now, conchas of all colors and patterns abound!

Initiate yourself into the delightfully yeasty world of pan dulce, playfully shaped and styled Mexican sweets meant to be eaten as breakfast pastries or for merienda — afternoon snack. Panaderia ...

In 2015, Finney moved to the South, and conchas and pan dulce became a way to cope “with an engulfing sense of homesickness,” she said.

We enter the concha-verse to understand the importance of the famous pan dulce for Angelenos.

If you can't resist the sweet taste of Mexican conchas or pan dulce and are looking to declare your love in more ways than simply eating them daily, then you'll appreciate all of the products ...

Conchas, a fluffy, streusel-topped sweet bread, or quesadilla, a sweet, cheesy treat, are just a couple panaderia best-sellers to go with your coffee or hot chocolate. And pan dulce can also evoke a ...

From traditional conchas and taleras, to a few creative takes on sandwich bread, a new bakery celebrating Mexican culture and tradition is open for business in River North!

It’s safe to say Vianney Rodriguez is crazy for conchas. The Texas food writer, blogger and cookbook author has long nursed a passion for Mexican pan dulce (sweet breads and pastries ...

But the party doesn't stop at conchas. Pan dulce fans can expect polvorones payaso in shades of pink, their popular cheese pockets with pink cream cheese, pink heart cookies with edible glitter ...

From traditional conchas and taleras, to a few creative takes on sandwich bread, a new bakery celebrating Mexican culture and tradition is open for business in River North!