The United States has a festering food waste problem going largely unnoticed. In 2021, according to the nonprofit ReFED, 91 million tons of food – half still edible – were thrown away. Only 2% was ...

As composting programs scale and food waste streams grow more complex, depackaging provides essential infrastructure for ...

Decomposing food scraps at Bennett Compost in Northeast Philadelphia. Millions of tons of food waste end up in landfills each year. But alternatives like composting, anaerobic digestion and even ...

MUSKEGON, Mich. — A new curbside composting program held at the Muskegon Farmers Market is making it easier for residents to keep food waste out of landfills while supporting environmental ...

As the United Nations World Meteorological Organization warns that the Earth continues to somersault towards irreversible climate change consequences — Cornellians are composting their food scraps to ...

Something is nagging me about my compost. There’s nothing nasty going on. It’s not stinky, funky, or buggy. It’s just that my feelings about our household’s food scraps seem to contain multitudes.

One of Lanette Sobel’s most trusted business partners is a worm. Actually, she works with lots of worms. They’re essential to her specialized six-acre farm in Homestead. While many of her agricultural ...

The ultimate goal is to reduce waste going into the landfill. And the goals along the way that help you get there are to educate why that’s important and educate how to do that.” In October 2023, ...

Most food and garden waste in Australia comes from homes. Australian households waste 3.1 million tons of food each year. That’s more than five kilograms each household per week. Over half of all ...

A community waste program’s success depends on clear communication and accessible education. Having one trusted source of ...