What is your idea of a perfect weekend? If you ask us, food is usually our primary focus of attention. While you can always indulge in exquisite international delicacies, nothing quite compares to the ...

Start by washing the rice and dal nicely. Soak them in water along with methi seeds for 3–4 hours. Once done, drain the water and transfer it to a food processor to blend into a smooth paste. Transfer ...

Masala Dosa is one of the most famous Indian dishes, which is a perfect combination of crisp crepe, fragrant potato filling, and tasty chutneys. It is a dish in South Indian cuisine and has conquered ...

Picture this: A giant, golden crescent of fermented rice batter, crackling crisp on the edges, steaming with spiced potato masala inside. Drizzle on some coconut chutney, dunk in sambar, and take a ...

How about replacing cooked potato with something else in your slice of masala dosa? We might still be okay if you wished to switch the usual filling with cheese or tomato puree, but it gets difficult ...

South Indian dishes are pure love. And, dosa stands as the most loved snack time option. A piping hot dosa served with sambhar and coconut chutney has the power to captivate your taste buds.