Croplands around the world produced enough calories in 2020 to meet global food needs, but only half of that output was available and suitable for people to eat, a new study finds. As more crops are ...

Kevin Barnes, NASS Associate Administrator, Hubert Hamer, NASS Administrator, Cindy Nickerson, OCE Deputy Chief Economist, and Mark Jekanowski, World Agricultural Outlook Board Chair at USDA (USDA ...

Crop–livestock integration, the practice of combining crop planting and livestock breeding, is recognized as a fundamental approach to fostering a circular and green economy in agriculture. Throughout ...

The agriculture industry has seen many changes in technology and productivity in the last few decades and some producers have chosen to focus on either crops or cattle. Farmers who specialize in ...

DALLAS, Aug 20 (Reuters) - A vast swathe of Texas remains in the grip of a scorching drought, which has cost billions of dollars and is cleaving America's largest beef cattle herd. Sign up here. One ...