No need to travel all the way to San Diego for this local specialty - making carne asada fries at home is really easy and just as delicious. If you haven't had the dish before, it's basically a big ...

We were walking around the Gaslamp looking for lunch when my friend spied a waiter, on his way to deliver food to a diner seated on a restaurant patio. It was a large, fat burrito, smothered in three ...

WAUSAU, Wis. (WSAW) - While the concept of carne asada fries originated in San Diego, the surfside classic is right at home in the Midwest. Savory pieces of finely chopped steak are added to a pile of ...

1.Preheat oven to 425 degrees. Lay fries out in a single layer on a baking sheet. 2.Whisk together the salt, pepper, paprika, garlic powder, oregano and sugar. Sprinkle half of the seasoning mix over ...

Welcome to Haute-N-Ready, in which John Locanthi, Willamette Week's trencherman of leisure, tastes the hastily made, modestly priced food of the common man. This is Del Taco's first appearance in the ...

Bringing the flavors of the southwest to your air fryer. Angela Horkan with the Wisconsin Beef Council joins FOX6 WakeUp with a air fryer recipe for carne asada fries. Pre-heat air fryer to 360 ...

With the popularity of adding French fries into Mexican food (i.e. the California Burrito), it’s no surprise that carne asada fries have grown in popularity in recent years. The combination of French ...

Our theme for September is Chef Hacks and we've asked What's Gaby Cooking to take our Top Chef Home Edition Junk Food Challenge. Check out Gaby's delicious take on common snacks and then step up to ...

I’m a proud Southern California native, born and raised. One of the perks of growing up in SoCal is being surrounded by all the authentic Mexican food north of the border. When I finished an extremely ...

The Guilty Pleasure: Carne Asada Fries Where to Get It: Taco Nazo in Tempe Price: About $6 What It Really Costs: At least an extra hour at the gym If you’re from southern California then you’re ...

There’s a reason why the parking lot of this panaderia and taqueria is always jam-packed with cars — the gritty Mexican food, including the diabolically good carne asada fries throttled with green ...