Pasadena is on the verge of its first-ever bone broth restaurant, with next week’s arrival of Bone Kettle to Raymond Avenue. The modern newcomer has been in the works for quite some time, but will ...
The elegantly photographed card for Bone Kettle in Old Pasadena reads “Southeast Asian Kitchen” on one side and “a family owned Southeast Asian restaurant serving traditional beef bone broth & small ...
And the soup is great! Local company Sun Noodles provides the round, slightly bouncy, ramen-style noodles, and the broth, made from boiling beef and spices for 36 hours, is milky and rich and ...
Bone Kettle is not a purely Indonesian restaurant, nor does chef Erwin Tjahyadi claim it to be. The Pasadena restaurant inspired, he says, by his travels throughout Southeast Asia, and particularly by ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results