With beef prices projected to jump another 12% this year, some Americans are skipping the supermarket entirely and buying whole cows direct from farms instead.

A quick stop at the grocery store, your local hot dog stand or favorite Italian beef spot and you may experience some genuine sticker shock. Almost $8.50 for a pound of ground beef? $6.99 for a ...

At first glance, beef and veal seem similar — but from their flavor and texture to how they should be cooked, each meat ...

Once market ready, these steers were placed on one of two maintenance rations consisting of predominately forage or grain diets for 60 days. At the end of this holding period, cattle were harvested ...

A shrunken U.S. beef herd has forced meat processors into a bidding war for a dwindling supply of animals, making it harder ...

Not sure whether to buy beef or pork ribs for your next cookout? Here's everything to know about choosing the best ribs for ...

You're probably used to the fat of your steaks looking white, but should you be alarmed if it looks yellow? Here what the ...

It’s a truth universally acknowledged that Americans love to stuff their faces with cow meat. There may be nothing more stereotypically American than grilling burgers on the Fourth of July. Meatloaf ...

Since President Donald Trump’s comments last week, a lot has been discussed on social media and at the coffee shop about increasing beef imports from Argentina, beef retail prices, the cattle market ...

Chuck Schumer wants to restructure the beef industry, but record-low cattle herds and basic supply and demand tell a ...

Other options can include butter or beef tallow.” Nine days later, Steak ‘n Shake, Indianapolis, announced it will be using ...