upma is a typical South Indian breakfast in many Indian households, even beyond the southern part of the country. It is a comforting dish to start the day with; not too heavy on spices, filled with ...

Karnataka 's version of upma is famous for its spicy kick. The dish is usually prepared with green chilies, ginger, and ...

A popular South Indian breakfast dish which is also known as Vermicelli Upma. A quick, easy and light recipe, this is made from vermicelli, a traditional type of pasta round in section similar to ...

India is known for its spices. Each state in the country is famous for its special cuisines, but one thing remains common — different flavors of spices. When it comes to spices, Andhra Pradesh has a ...

In another pilgrim-friendly initiative, the TTD has resolved to include light refreshments in its menu at the Nitya Annaprasadam Complex, where, on an average, 60,000 devotees are served food free of ...